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3-Ingredient Sugar-Free Peanut Butter Cookies (Soft & Chewy)

Soft and chewy sugar-free peanut butter cookies made with just three simple ingredients.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup natural peanut butter no sugar added
  • 0.5 cup sugar-free granulated sweetener
  • 1 egg large

Equipment

  • Mixing bowl
  • Fork
  • Baking sheet
  • Parchment paper

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix peanut butter, sweetener, and egg in a bowl until smooth.
  3. Scoop dough into balls and place on baking sheet.
  4. Flatten each cookie with a fork in a crisscross pattern.
  5. Bake for 9–11 minutes until edges are set.
  6. Cool slightly before serving.

Notes

Do not overbake for best soft and chewy texture.