Ingredients
Equipment
Method
- Heat olive oil in a skillet over medium heat.
- Cook onion and bell pepper until softened.
- Add garlic and cook until fragrant.
- Add ground turkey and cook until browned.
- Stir in tomato sauce, ketchup, tomato paste, Worcestershire sauce, mustard, and spices.
- Simmer 8–10 minutes until thick.
- Spoon mixture onto buns and serve.
Notes
Serve with pickles or avocado for extra flavor and texture.
