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Air Fryer Chicken Wings (Ultra Crispy in Under 20 Minutes)

Ultra crispy air fryer chicken wings made fast with simple seasoning and no frying.
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lb chicken wings drumettes and flats
  • 1 tbsp baking powder not baking soda
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.5 tsp black pepper

Equipment

  • Air fryer
  • Mixing bowl
  • Tongs

Method
 

  1. Preheat air fryer to 400°F (200°C).
  2. Pat chicken wings completely dry.
  3. Toss wings with baking powder and seasonings.
  4. Arrange wings in a single layer in the basket.
  5. Air fry 10 minutes, flip, then cook 8–10 minutes more.
  6. Rest briefly and serve.

Notes

For extra crispy wings, cook an additional 1–2 minutes.