Go Back

Air Fryer Garlic Butter Steak Bites

Juicy air fryer steak bites tossed in rich garlic butter for a quick, flavorful, and satisfying meal.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 290
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb steak sirloin, ribeye, or strip
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 0.5 tsp paprika
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 3 tbsp unsalted butter
  • 3 cloves garlic minced

Equipment

  • Air fryer
  • Mixing bowl
  • Small saucepan
  • Tongs

Method
 

  1. Preheat air fryer to 400°F (205°C).
  2. Pat steak cubes dry and toss with olive oil and seasonings.
  3. Place steak bites in a single layer in the air fryer basket.
  4. Cook 7–9 minutes, shaking halfway, until desired doneness.
  5. Melt butter with garlic until fragrant.
  6. Toss cooked steak bites with garlic butter and serve immediately.

Notes

For best results, bring steak to room temperature before cooking.