Ingredients
Equipment
Method
- Melt butter in a skillet and cook diced apples.
- Add brown sugar and cinnamon and cook until apples soften.
- Spread cream cheese on tortillas if using.
- Spoon apple filling on half of each tortilla.
- Fold tortillas and cook in skillet until golden.
- Slice into wedges and serve with maple syrup and powdered sugar.
Notes
Try adding nuts or caramel sauce for extra flavor.
