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Baked Panko Crusted Chicken with Honey Drizzle

Crispy oven-baked chicken coated in panko breadcrumbs and finished with a sweet honey drizzle.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 360

Ingredients
  

Chicken
  • 4 chicken breasts
Coating
  • 1.5 cups panko breadcrumbs
  • 0.5 cup parmesan cheese
Honey Drizzle
  • 0.33 cup honey

Equipment

  • Mixing bowls
  • Baking sheet
  • Oven
  • Tongs

Method
 

  1. Prepare breading and coat chicken.
  2. Bake until golden and crispy.
  3. Drizzle with honey before serving.

Notes

Use a wire rack for extra crispiness.