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Chicken Alfredo Gnocchi Bake

Creamy and cheesy baked gnocchi with tender chicken and rich Alfredo sauce—perfect comfort food.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Italian-American
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 lb potato gnocchi
  • 2 cups cooked chicken
  • 2 tbsp butter
  • 3 cloves garlic
  • 2 cups heavy cream
  • 1 cup parmesan cheese
  • 1 cup mozzarella cheese

Equipment

  • Skillet
  • Baking dish
  • Mixing spoon
  • Pot

Method
 

  1. Cook gnocchi and set aside.
  2. Prepare Alfredo sauce with butter, garlic, cream, and cheese.
  3. Mix chicken and gnocchi into sauce.
  4. Transfer to baking dish, top with cheese.
  5. Bake until golden and bubbly.

Notes

Add vegetables like spinach or broccoli for extra nutrition.