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Chocolate Spinach Muffins

Moist, rich chocolate muffins with hidden spinach for a healthy and kid-friendly treat.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 muffins
Course: Breakfast, Snack
Cuisine: American, Healthy
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Muffin Batter
  • 1 cup fresh spinach packed
  • 2 eggs
  • 0.5 cup vegetable oil
  • 0.75 cup sugar
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 0.25 cup cocoa powder
  • 1 tsp baking powder
  • 0.5 tsp baking soda
  • 0.25 tsp salt
  • 0.5 cup milk
  • 0.5 cup chocolate chips

Equipment

  • Blender
  • Mixing bowls
  • Muffin tin
  • Whisk

Method
 

  1. Preheat oven to 350°F and line muffin tin.
  2. Blend spinach, eggs, oil, sugar, and vanilla.
  3. Mix dry ingredients.
  4. Combine wet and dry mixtures.
  5. Fold in chocolate chips.
  6. Bake 18–22 minutes.

Notes

Blend spinach thoroughly for best texture.