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Creamy Beef Pasta

A rich and comforting pasta dish made with tender ground beef and a creamy parmesan sauce, perfect for cozy dinners.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 300 g pasta
  • 400 g ground beef
  • 2 tbsp olive oil
  • 1 tbsp butter
  • 1 onion chopped
  • 3 cloves garlic minced
  • 1 cup heavy cream
  • 0.5 cup milk
  • 0.75 cup parmesan cheese grated

Equipment

  • Large pot
  • Skillet
  • Wooden spoon
  • Colander

Method
 

  1. Cook pasta according to package instructions.
  2. Sauté onion and garlic in olive oil.
  3. Add ground beef and cook until browned.
  4. Stir in butter, cream, and milk.
  5. Add parmesan and mix until smooth.
  6. Combine pasta with sauce and serve.

Notes

Add vegetables or spice to customize this dish.