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Creamy Ground Beef Pasta

A rich and creamy pasta dish made with savory ground beef, ready in just 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian-American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 8 oz pasta
  • 1 lb ground beef
  • 1 tbsp olive oil
  • 1 onion chopped
  • 3 cloves garlic minced
  • 1 cup heavy cream
  • 0.5 cup beef broth
  • 1 cup shredded cheese
  • 0.5 cup parmesan cheese

Equipment

  • Large pot
  • Skillet
  • Wooden spoon
  • Colander

Method
 

  1. Cook pasta and set aside.
  2. Cook onion and garlic.
  3. Brown ground beef.
  4. Add broth and cream.
  5. Stir in cheese and pasta.

Notes

Use fresh cheese for best melting.