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Cucumber Snack Bowl

A fresh and crunchy snack bowl made with cucumbers, simple toppings, and a light dressing.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 bowls
Course: Side Dish, Snack
Cuisine: International
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cucumbers sliced
  • 1 cup cherry tomatoes halved
  • 0.25 cup red onion thinly sliced
  • 0.5 cup feta cheese crumbled
  • 2 tbsp olive oil
  • 1 tbsp lemon juice or vinegar
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Method
 

  1. Slice cucumbers and prepare vegetables.
  2. Combine all ingredients in a bowl.
  3. Toss gently and season to taste.
  4. Garnish and serve immediately.

Notes

Best served fresh for maximum crunch.