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Easy 3-Ingredient Crumble Topping

A simple, buttery crumble topping made with just three pantry ingredients, perfect for fruit crisps and baked desserts.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 topping batch
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup all-purpose flour
  • 0.5 cup granulated sugar
  • 0.5 cup unsalted butter cold, cubed

Equipment

  • Mixing bowl
  • Fork or pastry cutter

Method
 

  1. Add flour and sugar to a mixing bowl and stir to combine.
  2. Add cold butter cubes and cut into the mixture using fingers or a fork until crumbly.
  3. Sprinkle over prepared dessert and bake according to recipe instructions.

Notes

For best texture, keep butter cold and avoid overmixing.