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Easy Key Lime Pie

A creamy, tangy, and perfectly balanced classic dessert with a buttery graham cracker crust.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 3 hours
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 1.5 cups graham cracker crumbs
  • 0.33 cup sugar
  • 6 tbsp butter melted
Filling
  • 4 egg yolks
  • 14 oz condensed milk
  • 0.5 cup key lime juice

Equipment

  • Mixing bowls
  • Pie dish
  • Whisk
  • Hand mixer

Method
 

  1. Prepare and bake crust.
  2. Mix filling ingredients until smooth.
  3. Bake until set.
  4. Chill thoroughly before serving.

Notes

Chill at least 3 hours for best texture.