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Garlic Parmesan Chicken Drumsticks with Potatoes

Crispy garlic parmesan chicken drumsticks roasted with tender, flavorful potatoes for an easy family dinner.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Chicken & Potatoes
  • 8 chicken drumsticks
  • 1.5 lb baby potatoes halved
  • 3 tbsp olive oil
  • 4 cloves garlic minced
  • 0.75 cup parmesan cheese grated
  • 1 tsp paprika
  • 1 tsp Italian seasoning
  • 1 tsp salt
  • 0.5 tsp black pepper

Equipment

  • Mixing bowls
  • Baking sheet
  • Oven

Method
 

  1. Preheat oven to 400°F (205°C).
  2. Toss chicken with olive oil, garlic, and seasonings.
  3. Toss potatoes with olive oil, salt, pepper, and parmesan.
  4. Arrange potatoes and chicken on baking sheet.
  5. Bake 40–45 minutes, flipping halfway, until golden and cooked through.

Notes

Broil briefly at the end for extra crispy skin if desired.