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Garlic Parmesan Chicken Meatloaf

A juicy, tender chicken meatloaf packed with garlic and parmesan flavor. Comfort food made lighter and incredibly satisfying.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4 slices
Course: Dinner, Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb ground chicken
  • 0.75 cup grated parmesan cheese
  • 0.5 cup breadcrumbs
  • 2 large eggs
  • 0.25 cup milk
  • 3 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Mixing bowl
  • Loaf pan
  • Oven

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Mix all ingredients gently until just combined.
  3. Transfer to a greased loaf pan.
  4. Bake uncovered for 40–45 minutes.
  5. Rest before slicing and serve warm.

Notes

Do not overmix to keep the meatloaf tender and juicy.