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Golden Saffron Rice Bake with Spiced Meat

A fragrant baked rice dish layered with saffron-infused basmati rice and richly spiced meat.
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: Mediterranean, Middle Eastern
Calories: 420

Ingredients
  

Rice
  • 2 cups basmati rice
  • 3 cups broth
  • 0.5 tsp saffron
Meat
  • 1 lb ground beef or lamb

Equipment

  • Mixing bowls
  • Skillet
  • Baking dish
  • Pot

Method
 

  1. Cook rice partially with saffron.
  2. Prepare spiced meat mixture.
  3. Layer rice and meat.
  4. Bake until golden.

Notes

Soak saffron in warm water for best color and flavor.