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Grilled Apples with Prosciutto and Honey

Sweet grilled apples paired with salty prosciutto and finished with a honey drizzle for an elegant appetizer.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: American, Italian-inspired
Calories: 240
Ingredients Equipment Method Notes

Ingredients
  

  • 3 apples firm, sliced
  • 1 tbsp olive oil
  • black pepper to taste
  • 6-8 slices prosciutto thinly sliced
  • 3-4 tbsp honey
  • fresh thyme optional

Equipment

  • Grill or grill pan
  • Tongs
  • Basting brush

Method
 

  1. Slice apples and brush lightly with olive oil.
  2. Preheat grill or grill pan to medium heat.
  3. Grill apples until tender with visible grill marks.
  4. Remove apples from grill and cool briefly.
  5. Wrap or drape prosciutto over warm apples.
  6. Drizzle with honey and season with black pepper.
  7. Garnish with fresh herbs and serve immediately.

Notes

Best served warm shortly after grilling.