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Marry Me Ground Beef Pasta

A creamy one-pot pasta loaded with ground beef, garlic, parmesan, and rich flavors—perfect for a quick comforting dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian-American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 lb ground beef
  • 8 oz pasta
  • 2 cups beef broth
  • 1 cup heavy cream
  • 0.5 cup parmesan cheese grated
  • 2 tbsp tomato paste
  • 3 cloves garlic minced

Equipment

  • Large pot
  • Wooden spoon
  • Measuring cups
  • Knife

Method
 

  1. Brown ground beef in a pot and drain excess fat.
  2. Add garlic and tomato paste, cook briefly.
  3. Pour in broth and cream, then add pasta.
  4. Simmer until pasta is tender.
  5. Stir in parmesan cheese and serve.

Notes

Add vegetables or spice to customize flavor.