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Microwave Brownie in a Mug

A rich and fudgy single-serve brownie made in the microwave in under 5 minutes.
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Brownie Batter
  • 4 tbsp all-purpose flour
  • 2 tbsp cocoa powder
  • 4 tbsp sugar
  • 0.125 tsp salt
  • 3 tbsp milk
  • 2 tbsp oil
  • 0.25 tsp vanilla extract
  • 2 tbsp chocolate chips optional

Equipment

  • Microwave-safe mug
  • Spoon or fork

Method
 

  1. Mix dry ingredients in a microwave-safe mug.
  2. Add milk, oil, and vanilla; stir until smooth.
  3. Fold in chocolate chips.
  4. Microwave for 60–90 seconds until set.
  5. Cool slightly and enjoy.

Notes

Adjust microwave time based on wattage. Do not overcook for best fudgy texture.