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Million Dollar Chicken Casserole

A rich and creamy baked chicken casserole made with tender chicken, cheese, and a buttery topping for the ultimate comfort dinner.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Casserole
  • 3 cups cooked chicken shredded
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup cottage cheese
  • 1 cup cheddar cheese shredded
  • 1 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp salt
  • 0.25 tsp black pepper
Topping
  • 1 cup buttery crackers crushed
  • 4 tbsp butter melted

Equipment

  • Mixing bowls
  • Baking dish
  • Spatula

Method
 

  1. Preheat oven to 350°F (175°C) and grease a baking dish.
  2. Mix cream cheese, sour cream, and cottage cheese until smooth.
  3. Stir in seasonings, chicken, and shredded cheese.
  4. Spread mixture into baking dish.
  5. Combine crushed crackers with melted butter and sprinkle on top.
  6. Bake for 30–35 minutes until bubbly and golden.

Notes

Let casserole rest before serving for best texture.