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Olive Lover’s Dream Dip

A rich, creamy dip loaded with green and kalamata olives, garlic, herbs, and olive oil.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 people
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Dip Base
  • 8 oz cream cheese softened
  • 0.5 cup sour cream
  • 0.75 cup green olives finely chopped
  • 0.5 cup kalamata olives finely chopped
  • 1 clove garlic minced
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • 2 tbsp fresh herbs chopped
  • 0.25 tsp black pepper

Equipment

  • Mixing bowls
  • Spatula
  • Knife

Method
 

  1. Mix cream cheese and sour cream until smooth.
  2. Stir in chopped olives, garlic, lemon juice, olive oil, and pepper.
  3. Fold in fresh herbs.
  4. Chill for 30 minutes before serving.

Notes

Best served chilled; flavors deepen over time.