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One-Pot Ground Beef Burrito Bowls

A hearty one-pot meal with seasoned ground beef, rice, beans, and classic burrito flavors.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Dinner, Main Course
Cuisine: American, Mexican-Inspired
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 cup long-grain white rice
  • 1 onion diced
  • 3 cloves garlic minced
  • 1 packet taco seasoning
  • 1 can diced tomatoes undrained
  • 1 can black beans drained and rinsed
  • 1 cup corn
  • 2 cups beef broth

Equipment

  • Large pot or deep skillet
  • Wooden spoon
  • Measuring cups

Method
 

  1. Brown ground beef in oil until cooked through.
  2. Add onion and garlic and cook until softened.
  3. Stir in taco seasoning.
  4. Add rice, tomatoes, beans, corn, and broth. Stir well.
  5. Simmer covered until rice is tender.
  6. Rest briefly, fluff, and serve with toppings.

Notes

Customize with your favorite burrito bowl toppings.