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Peach Honey Dijon Balsamic Vinaigrette

A sweet and tangy homemade vinaigrette made with fresh peaches, honey, Dijon mustard, and balsamic vinegar.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dressing
Cuisine: American, Summer
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 peach diced
  • 2 tbsp honey
  • 1 tbsp Dijon mustard
  • 2 tbsp balsamic vinegar
  • 0.25 cup olive oil

Equipment

  • Blender
  • Jar

Method
 

  1. Blend peach until smooth.
  2. Add honey, mustard, and vinegar; blend.
  3. Slowly add oil while blending.
  4. Season and mix well.

Notes

Best served fresh; shake before use.