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Pink Latte

A creamy, caffeine-free latte made with beetroot powder, milk, and gentle natural sweetness.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 1 mug
Course: Beverage, Drink
Cuisine: Modern, Wellness
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup milk dairy or plant-based
  • 1 tsp beetroot powder
  • 1 tsp honey or maple syrup or to taste
  • 0.5 tsp vanilla extract
  • 0.25 tsp rose water optional

Equipment

  • Small saucepan
  • Whisk or milk frother

Method
 

  1. Warm milk gently in a saucepan.
  2. Whisk in beetroot powder, sweetener, and vanilla.
  3. Froth, garnish, and serve warm.

Notes

Use culinary-grade rose water and add sparingly.