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Quick & Easy Homemade S’mores Rolls

Soft baked rolls filled with gooey chocolate, melted marshmallows, and graham cracker flavor.
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Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Servings: 8 rolls
Course: Dessert
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Rolls
  • 1 package crescent roll dough
  • 1 cup chocolate pieces
  • 1 cup marshmallows
  • 3 tbsp unsalted butter melted
  • 0.5 cup graham cracker crumbs
  • 2 tbsp granulated sugar
  • 0.5 tsp cinnamon

Equipment

  • Mixing bowls
  • Baking dish
  • Sharp knife

Method
 

  1. Preheat oven to 350°F (175°C) and prepare baking dish.
  2. Unroll dough and brush with melted butter.
  3. Sprinkle graham cracker crumbs, chocolate, and marshmallows evenly.
  4. Add cinnamon sugar and roll dough tightly.
  5. Slice into rolls and place in baking dish.
  6. Bake 18–22 minutes until golden and bubbly.

Notes

Best served warm for maximum gooey texture.