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Sausage Egg Breakfast Roll-Ups

Quick and easy breakfast wraps filled with fluffy eggs, sausage, and melted cheese.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 roll-ups
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 6 eggs
  • 0.25 cup milk
  • 0.5 lb sausage
  • 1 cup cheddar cheese shredded
  • 1 tbsp butter
Wrap
  • 4 flour tortillas

Equipment

  • Skillet
  • Mixing bowl
  • Spatula
  • Knife

Method
 

  1. Cook sausage until browned.
  2. Whisk eggs with milk and seasoning.
  3. Scramble eggs in butter until soft.
  4. Combine eggs and sausage.
  5. Fill tortillas and sprinkle cheese.
  6. Roll tightly into wraps.
  7. Toast in skillet if desired.

Notes

Great for meal prep and freezing.