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Slow Cooker Steak Chili

Hearty slow cooker chili made with tender chunks of steak, beans, tomatoes, and bold spices.
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Prep Time 20 minutes
Cook Time 8 hours
Total Time 8 hours 20 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lbs beef chuck steak cubed
  • 1 tbsp olive oil
  • 1 onion diced
  • 3 cloves garlic minced
  • 28 oz crushed tomatoes
  • 30 oz beans drained

Equipment

  • Slow cooker
  • Skillet
  • Knife

Method
 

  1. Brown steak in a skillet.
  2. Add all ingredients to slow cooker.
  3. Cook until steak is tender.

Notes

Chili tastes even better the next day.