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Sour Cream Jello Salad

A creamy, layered gelatin dessert with fruit and a tangy sour cream layer, perfect for holidays and gatherings.
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Prep Time 15 minutes
Total Time 4 hours
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 package gelatin
  • 1 cup boiling water
  • 1 cup sour cream

Equipment

  • Mixing bowls
  • Whisk
  • Refrigerator

Method
 

  1. Dissolve gelatin and mix with fruit.
  2. Layer partially set gelatin with sour cream mixture.
  3. Chill until fully set and slice.

Notes

Chill thoroughly for best texture.