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Southwest Chicken Chopped Salad with Creamy Chipotle Dressing

A hearty chopped salad with chicken, fresh vegetables, and a smoky creamy chipotle dressing.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: Tex-Mex
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Salad
  • 2 cups chicken cooked
  • 4 cups lettuce chopped
Dressing
  • 0.5 cup mayonnaise
  • 2 tbsp chipotle peppers

Equipment

  • Mixing bowl
  • Knife
  • Whisk

Method
 

  1. Combine salad ingredients.
  2. Mix dressing and toss with salad.

Notes

Add dressing just before serving for best texture.