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The Best Chocolate Chip Cookies (Maybe!)

Soft, chewy chocolate chip cookies with crisp edges and rich buttery flavor.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Cookie Dough
  • 2.25 cups all-purpose flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 0.75 cup unsalted butter melted
  • 0.75 cup brown sugar packed
  • 0.5 cup granulated sugar
  • 1 egg large
  • 1 egg yolk
  • 2 tsp vanilla extract
  • 2 cups chocolate chips

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven and prepare baking sheets.
  2. Mix dry ingredients.
  3. Combine wet ingredients and mix.
  4. Add dry ingredients and fold in chocolate chips.
  5. Bake until golden edges form.

Notes

Chilling dough improves flavor and texture.